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Before you jump to Crunchy peanut puffed rice recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some adjustments. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, generally in the kitchen.
Let us begin with something not that hard, changing the actual light bulbs. Complete this for the whole house, not just the kitchen. You need to replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost a little bit more in the beginning, but they last ten times longer, and use much less electricity. Utilizing these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to obtain the practice of turning off the lights when there is nobody in a area. The family spends major time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in different rooms, not just the kitchen. Do an exercise if you like; take a look at the quantity of electricity you can save by turning the lights off when you don't need them.
From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is actually something we can all accomplish, without difficulty. It's related to being functional, usually.
We hope you got insight from reading it, now let's go back to crunchy peanut puffed rice recipe. You can cook crunchy peanut puffed rice using 12 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Crunchy peanut puffed rice:
- Get 4 cup of puffed rice.
- You need 1 cup of raw peanut.
- Provide 1/8 cup of curry leaves.
- Use 3 of green chillies chopped.
- Get 1 tsp of mustard seeds.
- Prepare 2 tsp of fennel seeds.
- Prepare 1 tbsp of sesame seeds.
- Use of Salt as a taste.
- Use 1/2 tsp of chilli powder.
- Take 1/4 tsp of turmeric powder.
- You need 2 tablespoons of oil.
- Provide 1 tsp of roasted cumin powder.
Steps to make Crunchy peanut puffed rice:
- In a pan heat oil and splutter mustard seeds.
- After that add fennel seeds, peanuts, chillies and curry leaves, sauté till they become crunchy and roasted..
- Now add turmeric powder, chilli powder, salt, cumin powder and sesame seeds, Mix well..
- Now add puffed rice and mix well to coat everything. Switch off flame and let cool in pan..
- Store in airtight container. Make sure it’s completely cool. Enjoy With tea or coffee or any time..
Then dry out the rice and fry it in hot oil until it puffs up. If you prefer to make smaller, denser puffed rice, skip cooking the rice and just fry. They will turn softer and soak up water. Then add mustard and cumin (optional). Also add chana dal, urad dal and peanuts.
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